Soy sauce can be a good alternative for salt. This way the rising problems of overconsumption of salt through our food can be reduced.
The research of the University of Wageningen in collaboration with the scientists at Kikkoman Europe shows that adding naturally brewed soy sauce can be a good salt replacement in food.
By using soy […]
Popularity: 28% [?]
It has been shown that popcorn is full of antioxidants. Breakfast cereals also contain relative large amounts of polyphenol. This was discovered by American scientists.
“I think popcorn is a healthy food”, says chemist Joe Vinson of the
Popularity: 26% [?]
Scientists at Kingston University in London together with Neal’s Yard Remedies have researched the healing properties of 21 different plants and herbal extracts.
All tested plants had a positive effects on health on different levels. The most remarkable discovery of this research was that ingredients of white tea help to prevent and heal cancer, rheumatism, arthritis, […]
Popularity: 21% [?]